New work in this week. We are designing a logo for Friends for Mount St. Helens National Park an organization dedicated to getting legislation passed to make Mount St. Helens a national park. Riley and I had our first camping trip together there. What a beautiful mountain.
Author: Mindi Raker
Caterpillar Installation Process
I will post photos of the completes installation soon! In the meantime here is 2–3 days of process in 1minute.
I Heart Window Art
This project by MadArt is what I would love to see more of. I just read about it on the Made Spaces, a blog about community art and ideas. I know what I am doing tomorrow. Here is Abbey’s post: Only a few days left to visit Madison Park businesses in Seattle to check out … Continued
‘Anonanimal’ Music Video Premiere!
Watch it exclusively right now at Rollingstone.com.
Photo of the Day
We had the pleasure of seeing this spider wrap up his next meal. They are fast! Look at that beautiful pattern. I am loving my new camera.
367 lbs of Wax
An amazing collaboration resulting in beautiful art that can be viewed in multiple different mediums, perspectives, and environments. They really pushed the presentation to be a full installation and experience of the work. I wish I could have seen this exhibition in Anchorage. Kese and Pollock had a collaborative piece in our Re:Movement exhibition in … Continued
Universal Healthcare Demystified
Shop Time!
The trapezoids with magnet paint. Long days with Rain, Riley, and John. The amazing head made by the made with the help of John Belli.Wait until you see the eyeball he turned out of sheets of birch plywood! Yep. That’s right we are making a giant caterpillar installation for the Seattle Jewish Community School. It … Continued
Ted Kennedy had…
the first Congressional website ever. boom.
August Birthdays!
For Riley’s Birthday I took advantage of our new ice cream maker and made a homemade Tiramisu Ice Cream Cake! I have to say it was quite delicious. Layers of mascarpone ice cream, pound cake, espresso ice cream, and Theo dark choclate shavings. This is the recipe from epicurious I started with.For Greg’s birthday, our … Continued